Baby corn pepper fry

Baby corn pepper fry recipe with step by step instructions and photos.

Jump to Recipe

Baby corn pepper fry is a simple side dish, and yet very tasty. It is a simple, quick stir fry with baby corn. It goes well with any rice based dish. I usually pair this with ghee rice.

baby corn pepper fry

I do not add any other veggie to this stir fry, like capsicum etc., so we can enjoy the vegetable as is. This stir fry is simple and yet flavorful. I make this fry in an iron pan, which enhances the taste of the vegetable.

This fry not so spicy, so even kids can enjoy. Do try this recipe and let me know how it turned out.

Baby corn pepper fry – cooking procedure

Clean and cut the baby corn into circles. Heat some oil in a pan, add cumin and let splutter, few curry leaves and green chilli.

Add chopped onion and fry it until translucent. Add ginger garlic paste and fry for a minute.

Now, add in cut baby corn, mix well and fry it for 3 to 4 minutes.

Add salt and turmeric powder, mix well and fry it until they become soft and cooked well. IT takes 5 to 6 minutes.

Once the baby corns are cooked well, add pepper powder and mix well.

baby corn pepper fry

Baby corn pepper fry is ready. Garnish with coriander leaves

Baby corn pepper fry

Tried this recipe? Comment down below how it turned out!

Notes

  • If you need more spicy, add red chilli powder.
  • You can add veggies like capsicum into this dish.

For more fry recipes, click on below links:

For any queries and suggestions write us to reshmablog64@gmail.com. Follow us on Instagram recipes_n_stories.

Baby corn pepper fry

Baby corn pepper fry with step by step instructions.
Prep Time10 minutes
Cook Time10 minutes
Total Time20 minutes
Course: Side Dish
Cuisine: Indian
Servings: 2
Author: Reshma M

Ingredients

  • 200 grams baby corn
  • 1 onion
  • 1 green chilli
  • 1 tbsp pepper powder
  • 1 tsp ginger garlic paste
  • ½ tsp cumin seeds
  • ¼ tsp turmeric powder
  • few curry leaves
  • salt to taste
  • 1 tbsp cooking oil

Instructions

  • Clean and cut the baby corn into circles. Heat some oil in a pan, add cumin and let splutter, few curry leaves and green chilli.
  • Add chopped onion and fry it until translucent. Add ginger garlic paste and fry for a minute.
  • Now, add in cut baby corn, mix well and fry it for 3 to 4 minutes.
  • Add salt and turmeric powder, mix well and fry it until they become soft and cooked well. IT takes 5 to 6 minutes.
  • Once the baby corns are cooked well, add pepper powder and mix well.
  • Baby corn pepper fry is ready. Garnish with coriander leaves

Notes

  • If you need more spicy, add red chilli powder.
  • You can add veggies like capsicum into this dish.

Tried this recipe?

If you have tried and liked this recipe share it on Facebook and Instagram. For Instagram recipes_n_stories and for Facebook recipesandstoriess.